ARKEPIN
Orange Cranberry Christmas Cookies
Whip up a batch of vibrant Orange Cranberry Christmas Cookies that blend tartness and zest; discover the festive secret to perfect holiday baking!
What kind of recipe is it?
Orange Cranberry Christmas Cookies are a delightful holiday treat that combines the zesty brightness of orange with the tartness of cranberries.
These cookies stand out with their vibrant colors and festive flavors, making them perfect for Christmas gatherings and cookie exchanges. Their chewy texture and invigorating taste provide a unique twist on classic holiday cookies.
This recipe is ideal for bakers of all skill levels looking to add a cheerful and delicious touch to their holiday celebrations, appealing to families, friends, and cookie enthusiasts alike.
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Ingredients
| Ingredient | Quantity |
|---|---|
| All-purpose flour | 2 ½ cups |
| Granulated sugar | 1 cup |
| Brown sugar | ½ cup (packed) |
| Baking soda | 1 teaspoon |
| Baking powder | ½ teaspoon |
| Salt | ½ teaspoon |
| Unsalted butter | ¾ cup (1 ½ sticks, softened) |
| Large eggs | 2 large |
| Vanilla extract | 1 teaspoon |
| Fresh orange zest | Zest of 1 large orange |
| Dried cranberries | 1 cup (chopped if large) |
| Orange juice | 2 tablespoons |
| Powdered sugar (for glaze) | 1 cup |
| Milk (for glaze) | 1-2 tablespoons |
These ingredients will help you create the perfect batch of Orange Cranberry Christmas Cookies to celebrate the festive season!
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Cooking Steps
- Preheat the oven to 190 °C (375 °F) and position the oven rack in the center. Line two baking sheets with parchment paper.
- In a large mixing bowl, cream together ¾ cup (1 ½ sticks) of softened unsalted butter, 1 cup of granulated sugar, and ½ cup (packed) of brown sugar until the mixture is light and fluffy, about 2-3 minutes.
- Add 2 large eggs one at a time, mixing well after each addition. Then, blend in 1 teaspoon of vanilla extract and the zest of 1 large orange to incorporate flavors.
- In a separate bowl, whisk together 2 ½ cups of all-purpose flour, 1 teaspoon of baking soda, ½ teaspoon of baking powder, and ½ teaspoon of salt.
- Gradually mix the dry ingredients into the wet mixture until just combined.
- Stir in 1 cup of dried cranberries (chopped if large) and 2 tablespoons of fresh orange juice until evenly distributed.
- Using a cookie scoop or tablespoon, drop rounded dough balls onto the prepared baking sheets, spacing them about 5 cm (2 inches) apart.
- Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden and the centers appear set, with a slightly soft texture when lightly touched.
- Remove the cookies from the oven and let them cool on the baking sheets for 5 minutes. Then transfer them to wire racks to cool completely.
- Meanwhile, prepare the glaze by whisking together 1 cup of powdered sugar and 1-2 tablespoons of milk until smooth.
- Adjust the milk for desired consistency.
- Once the cookies are cool, drizzle the glaze over the tops using a fork or piping bag.
- Allow the glaze to set for about 15-20 minutes before serving.
Enjoy your festive batch of Orange Cranberry Christmas Cookies!
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Variations
- Chocolate-Orange Cranberry Cookies: Add ½ cup (90 g) of semi-sweet chocolate chips to the dough for a rich, chocolatey twist.
- Vegan Orange Cranberry Cookies: Replace the butter with ¾ cup (180 ml) of coconut oil and use flax eggs (2 tablespoons ground flaxseed + 6 tablespoons water) in place of the eggs to make a dairy-free and egg-free version.
- Gluten-Free Orange Cranberry Cookies: Substitute 2 ½ cups (300 g) of all-purpose flour with a gluten-free flour blend for an inclusive treat without gluten.
- Spiced Orange Cranberry Cookies: Add 1 teaspoon of cinnamon and ½ teaspoon of nutmeg to the dry ingredients for a warm, spiced flavor perfect for the holidays.
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Tips on plating and presentation
To elevate your Orange Cranberry Christmas Cookies, it’s all about the presentation.
I like to arrange them on a festive platter, perhaps with some seasonal greenery or holly leaves for color.
A dusting of powdered sugar adds a snowy touch.
Don’t forget to use decorative paper liners for individual servings; it adds a special flair that’ll impress your guests and brighten your holiday table!
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What other dishes can I pair it with?
While planning your holiday feast, I’ve found that pairing Orange Cranberry Christmas Cookies with complementary dishes can create a delightful culinary experience.
These cookies shine next to a cheese platter featuring creamy brie or sharp cheddar. They also balance well with savory dishes like glazed ham or roasted turkey.
Add a side of citrus salad, and you’ve got a festive table!
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What drinks can I pair it with?
Adding to the festive experience, pairing drinks with your Orange Cranberry Christmas Cookies can elevate your holiday gathering.
I find that a warm spiced cider complements the zesty flavors beautifully.
For something invigorating, a sparkling cranberry drink works wonders, too.
If you prefer a richer option, a creamy eggnog adds a delightful touch.
Enjoy experimenting to discover your favorite combinations!
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Frequently Asked Questions
Can I Freeze Orange Cranberry Christmas Cookies?
Yes, you can freeze them! I usually let them cool completely, wrap them tightly in plastic, and store them in an airtight container. They taste great even after freezing, so don’t hesitate to try it!
How Long Do These Cookies Stay Fresh?
These cookies stay fresh for about a week at room temperature. I usually store them in an airtight container to keep them tasting great. If you freeze them, they’ll last for up to three months!
Are These Cookies Suitable for Gift Giving?
Absolutely, these cookies are perfect for gift-giving! I love packaging them in festive boxes; they look beautiful and taste delightful. Plus, who wouldn’t appreciate a homemade treat during the holiday season? It’s a thoughtful gesture!
Can I Substitute Fresh Cranberries for Dried Ones?
I wouldn’t recommend substituting fresh cranberries for dried ones. Fresh cranberries have more moisture and tartness, which could alter the cookie’s texture and flavor. If you use them, consider adjusting the recipe accordingly.
What Is the Origin of These Christmas Cookies?
I’ve learned that these cookies likely originated from early American settlers blending European influences with local ingredients. They became popular during the holiday season, symbolizing warmth and celebration in countless households across generations.