7 No-Bake Turmeric & Honey Pumpkin Bread Recipes

Creamy Turmeric Pumpkin Bread Bites

Creamy Turmeric Pumpkin Bread Bites are a delightful no-bake treat that combines the warm flavors of pumpkin, spices, and creamy texture, making them perfect for autumn snacking or dessert. These bite-sized morsels are not only easy to make but also offer a burst of flavor without the need for an oven. They are healthy, vegan, and can be enjoyed by everyone!

Instructions:

1. In a large mixing bowl, combine pumpkin puree, rolled oats, almond flour, maple syrup, melted coconut oil, ground turmeric, ground cinnamon, ground ginger, and sea salt.
2. Mix well until all ingredients are thoroughly combined; you can use your hands for a better texture.
3. If desired, fold in chopped nuts or coconut flakes for added texture.
4. Form the mixture into bite-sized balls and place them on a lined baking sheet.
5. Chill in the refrigerator for at least 30 minutes to set.
6. Enjoy your Creamy Turmeric Pumpkin Bread Bites as a delicious no-bake snack!

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Honeyed Pumpkin Turmeric Energy Bars

Honeyed Pumpkin Turmeric Energy Bars are a nourishing and convenient no-bake snack that harnesses the flavors of pumpkin and the vibrant health benefits of turmeric. Perfect for that midday energy boost or post-workout recovery, these bars are sweetened naturally with honey and packed with wholesome ingredients, making them an ideal choice for busy individuals and families alike.

Instructions:

1. In a large mixing bowl, combine pumpkin puree, rolled oats, almond butter, honey, ground turmeric, ground cinnamon, vanilla extract, chia seeds (if using), and sea salt.
2. Mix thoroughly until all ingredients are well combined and form a sticky mixture.
3. If using, fold in the chopped nuts for added crunch.
4. Line an 8×8 inch baking pan with parchment paper and transfer the mixture into the pan, pressing it down evenly.
5. Refrigerate for at least 1-2 hours to set.
6. Once set, cut into bars and enjoy your Honeyed Pumpkin Turmeric Energy Bars as a delicious and nutritious snack!

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No-Bake Turmeric Pumpkin Cheesecake Bars

No-Bake Turmeric Pumpkin Cheesecake Bars are a creamy and delightful dessert that captures the essence of fall. These bars combine rich pumpkin flavor with the warm notes of turmeric and spices, all set atop a buttery crust. Perfect for entertaining or as a sweet treat for yourself, these no-bake bars are easy to make and require minimal effort for maximum flavor.

Instructions:

1. In a mixing bowl, combine graham cracker crumbs and melted coconut oil or butter, then press the mixture into the bottom of an 8×8 inch baking pan to form the crust.
2. In another bowl, beat together cream cheese, pumpkin puree, Greek yogurt, honey or maple syrup, ground turmeric, ground cinnamon, ground ginger, vanilla extract, and sea salt until smooth and creamy.
3. Spread the pumpkin cheesecake mixture over the crust evenly.
4. Refrigerate the bars for at least 4 hours, or until set.
5. Once firm, slice into bars and enjoy your No-Bake Turmeric Pumpkin Cheesecake Bars!

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Spiced Turmeric and Honey Pumpkin Bread Pudding

Spiced Turmeric and Honey Pumpkin Bread Pudding is a comforting and festive dessert that brings together the warm flavors of pumpkin, aromatic spices, and a touch of honey. This no-bake recipe is perfect for showcasing the essence of fall while offering a unique twist on traditional bread pudding, making it an ideal treat for gatherings or cozy evenings at home.

Instructions:

1. In a large mixing bowl, whisk together milk, pumpkin puree, eggs, honey, turmeric, cinnamon, nutmeg, vanilla extract, and sea salt until smooth.
2. Fold in the cubed day-old bread, ensuring each piece is well coated with the pumpkin mixture.
3. Pour the mixture into a greased 9×9 inch baking dish and sprinkle with chopped pecans or walnuts.
4. Refrigerate for at least 2 hours or overnight to allow the bread to soak up the liquid.
5. Serve chilled or at room temperature, and enjoy your Spiced Turmeric and Honey Pumpkin Bread Pudding!

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Turmeric Pumpkin Chocolate Chip Cookies

Turmeric Pumpkin Chocolate Chip Cookies are a delightful twist on traditional cookies, combining the warm flavors of pumpkin and aromatic turmeric with sweet chocolate chips. These soft and chewy treats are not only easy to make but also make for a festive addition to any autumn gathering or a delicious snack at home.

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
3. Beat in the egg and vanilla extract, then mix in the pumpkin puree.
4. In another bowl, whisk together the flour, baking powder, baking soda, turmeric, cinnamon, and sea salt.
5. Gradually add the dry ingredients to the wet mixture, stirring just until combined. Fold in the chocolate chips.
6. Drop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
7. Bake for 12-15 minutes or until the edges are lightly golden. Allow to cool on a rack before serving. Enjoy your Turmeric Pumpkin Chocolate Chip Cookies!

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Nutty Pumpkin and Turmeric Oat Fudge

Nutty Pumpkin and Turmeric Oat Fudge is a wholesome, no-bake treat bursting with the flavors of fall. This energy-packed snack combines nutritious oats, creamy pumpkin, and the warm notes of turmeric, creating a deliciously satisfying fudge that is perfect for a quick breakfast or an afternoon pick-me-up.

Instructions:

1. In a large mixing bowl, combine the pumpkin puree, almond butter, honey, vanilla extract, and salt. Mix until well blended.
2. In another bowl, mix the rolled oats, ground turmeric, ground cinnamon, and chopped nuts.
3. Gradually fold the dry ingredients into the wet mixture until fully combined. Add chocolate chips if desired.
4. Transfer the mixture into a lined square baking dish, pressing down firmly to create an even layer.
5. Refrigerate for at least 2 hours before slicing into squares. Enjoy your Nutty Pumpkin and Turmeric Oat Fudge!

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Pumpkin Turmeric Bliss Balls

Pumpkin Turmeric Bliss Balls are a delightfully nutritious no-bake snack that combines the earthy flavors of pumpkin and turmeric into bite-sized energy balls. These treats are perfect for a quick energy boost or a healthy dessert option, making them a fantastic addition to your fall-inspired snack repertoire.

Instructions:

1. In a mixing bowl, combine pumpkin puree, almond butter, honey, and vanilla extract. Mix until smooth.
2. In another bowl, stir together rolled oats, almond flour, ground turmeric, ground cinnamon, salt, and chia seeds if using.
3. Gradually mix the dry ingredients into the pumpkin mixture until well combined. Add chopped nuts if desired.
4. Scoop out small portions of the mixture and roll into balls.
5. Place the bliss balls on a lined tray and refrigerate for at least 30 minutes to firm up. Enjoy your Pumpkin Turmeric Bliss Balls!