7 Halloween Popcorn Ball Recipes Without Corn Syrup

Pumpkin Spice Popcorn Balls

Pumpkin Spice Popcorn Balls are a festive and delicious Halloween treat that combines the beloved flavors of autumn with the fun of popcorn. These sweet, crunchy snacks are perfect for Halloween parties, trick-or-treaters, or simply indulging in a cozy fall evening at home. The warm spices and the sweetness of the popcorn make these popcorn balls a delightful addition to your holiday festivities.

Cooking Steps:

1. In a large pot, melt butter over low heat and add marshmallows, stirring until melted and smooth.
2. Mix in the pumpkin puree, pumpkin pie spice, vanilla extract, and salt until well-combined.
3. Pour the melted mixture over the popped popcorn in a large bowl, stirring to coat evenly.
4. Allow the mixture to cool slightly, then wet your hands and form the popcorn mixture into balls.
5. Leave the popcorn balls to set on parchment paper for about 30 minutes before serving. Enjoy!

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Peanut Butter and Chocolate Popcorn Balls

Peanut Butter and Chocolate Popcorn Balls are a delightful and indulgent Halloween treat that combines the rich flavors of creamy peanut butter and sweet chocolate with the crunchiness of popcorn. These delicious bites are perfect for Halloween parties or as a fun snack to enjoy while watching spooky movies. With a simple recipe, you can create these delicious popcorn balls that both kids and adults will love.

Cooking Steps:

1. In a large pot, melt the butter over low heat and stir in the peanut butter and chocolate chips until melted and smooth.
2. Add the marshmallows to the mixture, stirring until fully melted and combined.
3. Remove from heat, mix in the vanilla extract and salt, and then pour the mixture over the popped popcorn in a large bowl, tossing to coat evenly.
4. Allow the mixture to cool slightly, then wet your hands and form the popcorn mixture into balls.
5. Place the popcorn balls on parchment paper to set for about 30 minutes before serving. Enjoy!

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Caramel Coconut Popcorn Balls

Caramel Coconut Popcorn Balls are a festive and chewy treat perfect for Halloween gatherings. These delicious snacks combine the sweet, buttery flavor of caramel with the tropical hint of coconut, all enveloped in fluffy popcorn. They are great for parties or as a delightful homemade gift for friends and family.

Cooking Steps:

1. In a saucepan, melt the butter over medium heat, then stir in brown sugar and corn syrup. Bring to a boil, stirring constantly for 2-3 minutes.
2. Remove from heat, then mix in vanilla extract and salt, followed by the shredded coconut.
3. Pour the caramel mixture over the popped popcorn in a large bowl, tossing to coat evenly.
4. Allow to cool slightly, then wet your hands and shape the mixture into balls.
5. Place on parchment paper to set for 30 minutes before enjoying.

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Halloween Candy Corn Popcorn Balls

Halloween Candy Corn Popcorn Balls are a fun and colorful treat that captures the spirit of Halloween in both flavor and appearance. These festive snacks blend fluffy popcorn with sweet candy corn, creating a chewy and crunchy delight that kids and adults will love. Perfect for parties, these popcorn balls are easy to make and bring a cheerful touch to any Halloween celebration.

Cooking Steps:

1. In a large saucepan, melt butter over low heat, then add mini marshmallows, stirring until melted and smooth.
2. Remove from heat and mix in vanilla extract and salt.
3. Pour the melted marshmallow mixture over the popped popcorn and candy corn in a large bowl, tossing to coat evenly.
4. Let the mixture cool slightly, then use greased hands to shape into balls.
5. Place the popcorn balls on parchment paper and allow to set for 30 minutes before serving.

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Apple Cinnamon Popcorn Balls

Apple Cinnamon Popcorn Balls are a delightful twist on traditional popcorn balls, infusing the classic flavors of apple and cinnamon into every bite. With a combination of sweet apples, warm cinnamon, and fluffy popcorn, these treats are perfect for celebrating the fall season and Halloween. Not only are they easy to make, but they also provide a wholesome and festive snack option that everyone will enjoy.

Cooking Steps:

1. In a saucepan, melt the butter over low heat, then add mini marshmallows, stirring until melted and smooth.
2. Remove from heat and mix in vanilla extract, cinnamon, and salt.
3. Pour the melted mixture over the popped popcorn and diced dried apples in a large bowl, tossing to coat evenly.
4. Allow the mixture to cool slightly, then shape it into balls using greased hands.
5. Place the popcorn balls on parchment paper and let them set for 30 minutes before serving.

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S’mores Popcorn Balls

S’mores Popcorn Balls are a fun and festive treat that combines the beloved flavors of s’mores with the delightful crunch of popcorn. These sweet and chewy snacks are perfect for Halloween parties or any gathering, offering a nostalgic taste of campfire memories with each bite. With chocolate, graham crackers, and marshmallows blended into popcorn, they are sure to be a hit with both kids and adults alike.

Cooking Steps:

1. In a saucepan, melt the butter over low heat, then add mini marshmallows and chocolate chips, stirring until melted and smooth.
2. Remove from heat and mix in vanilla extract and salt.
3. Pour the melted mixture over the popped popcorn and graham cracker crumbs in a large bowl, tossing to coat evenly.
4. Allow the mixture to cool slightly, then shape it into balls using greased hands.
5. Place the popcorn balls on parchment paper and let them set for 30 minutes before serving.

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Ghostly Vanilla Popcorn Balls

Ghostly Vanilla Popcorn Balls are a spooky yet delightful treat perfect for Halloween. These white, fluffy popcorn balls are not only simple to make but also provide a fun, festive twist. Coated in a sweet vanilla mixture and topped with ghostly eyes, these treats are sure to be a hit at any Halloween gathering, making them both a delicious snack and an adorable decoration!

Cooking Steps:

1. In a saucepan, melt the butter over low heat, then add mini marshmallows, stirring until fully melted and smooth.
2. Remove from heat and mix in vanilla extract and salt, followed by powdered sugar until well combined.
3. Pour the mixture over the popped popcorn in a large bowl, mixing until evenly coated.
4. Allow the mixture to cool slightly, then shape it into balls using greased hands.
5. Place candy eyes on top of each popcorn ball and let them set on parchment paper for about 30 minutes before serving.