7 Fall Bread Recipes With Apple

Classic Apple Cinnamon Bread

Classic Apple Cinnamon Bread is a delightful fall treat that combines the warm flavors of cinnamon and apples, perfectly suited for cozy autumn mornings or as a comforting snack. This quick bread is moist, fragrant, and filled with chunks of fresh apples, making it a wonderful addition to any seasonal gathering or a simple way to enjoy the tastes of fall at home.

Instructions:

1. Preheat the oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
2. In a large bowl, combine the flour, sugar, baking powder, baking soda, cinnamon, and salt.
3. In another bowl, whisk together the eggs, oil, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and mix until just combined.
5. Fold in the diced apples and walnuts if using.
6. Pour the batter into the prepared loaf pan and smooth the top.
7. Bake for 55-65 minutes or until a toothpick inserted into the center comes out clean.
8. Let the bread cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely before slicing.

Sale

Fullstar The Original Pro Chopper - Vegetable Chopper and Spiralizer, Food Chopper with Container,...

• The Original Pro Chopper – TikTok’s favorite veggie slicer and one of the top-rated kitchen gadgets of the season! Simple to use, set up, and...

$49.99 −$20.00 $29.99

BUY ON AMAZON

Apple Streusel Bread

Apple Streusel Bread is a delicious and moist quick bread that features the sweet flavor of apples with a crunchy streusel topping. Perfect for fall, this bread is ideal for breakfast, brunch, or as a delightful snack with a cup of coffee. The combination of tender bread and crisp streusel creates a satisfying texture and a wonderfully fragrant aroma that will fill your kitchen.

Instructions:

1. Preheat the oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
2. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon, and salt.
3. In another bowl, combine the eggs, oil, and vanilla extract. Then mix the wet ingredients into the dry ingredients until just combined.
4. Gently fold in the diced apples.
5. Pour the batter into the prepared loaf pan.
6. For the streusel topping, mix the flour, brown sugar, cinnamon, and softened butter until crumbly, then sprinkle over the batter.
7. Bake for 55-65 minutes or until a toothpick inserted into the center comes out clean.
8. Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.

Geedel Rotary Cheese Grater, Kitchen Mandoline Vegetable Slicer with 3 Interchangeable Blades, Easy...

• Makes Everything Simple : Just forget your bagged cheese! Only turn the handle for several times and get fresh shredded cheese, cutting the food...

$29.97

BUY ON AMAZON

Caramel Apple Bread

Caramel Apple Bread is a decadent twist on traditional apple bread that pairs the sweet, tart flavor of apples with rich caramel sauce. This moist and flavorful quick bread makes a perfect fall treat for breakfast, dessert, or a cozy afternoon snack. The addition of caramel not only enhances the flavor but also creates a delightful gooey texture that everyone will love.

Instructions:

1. Preheat the oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
2. In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon, and salt.
3. In another bowl, combine the eggs, vegetable oil, and vanilla extract. Mix the wet ingredients into the dry ingredients until just blended.
4. Fold in the diced apples and caramel sauce until evenly distributed.
5. If desired, add chopped nuts for extra flavor and texture.
6. Pour the batter into the prepared loaf pan and smooth the top.
7. Bake for 55-65 minutes until a toothpick inserted into the center comes out clean.
8. Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely before slicing. Enjoy!

Chef Preserve Compact Vacuum Sealer for Food (Vacuum Sealer Machine + 30 Reusable Vacuum Bags)...

• 💰 REDUCE WASTE AND SAVE MONEY: Chef Preserve keeps FOOD FRESH 5 TIMES LONGER than non-vacuum storage methods. Never worry about spoilage ever...

$99.00

BUY ON AMAZON

Apple Walnut Bread

Apple Walnut Bread is a delicious, moist quick bread that combines the sweet, natural flavor of apples with the rich, nutty crunch of walnuts. Perfectly spiced and ideal for fall, this bread can be enjoyed as a breakfast item, a snack, or even a dessert. The contrast of soft apples and crunchy walnuts adds a delightful texture and boosts the flavors, making it a favorite among apple enthusiasts.

Instructions:

1. Preheat the oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
2. In a large bowl, mix together the flour, sugar, baking powder, baking soda, cinnamon, and salt.
3. In a separate bowl, whisk together the eggs, vegetable oil, and vanilla extract before combining with the dry ingredients.
4. Gently fold in the diced apples and chopped walnuts until well incorporated.
5. Pour the batter into the prepared loaf pan and level the top.
6. Bake for 55-65 minutes, or until a toothpick inserted in the center comes out clean.
7. Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely before slicing. Enjoy!

Sale

Crock-Pot 7 Quart Oval Manual Slow Cooker, Stainless Steel (SCV700-S-BR), Versatile Cookware for...

• Generous Capacity: 7-quart slow cooker that comfortably serves 9+ people or fits a 7-pound roast

$59.99 −$24.00 $35.99

BUY ON AMAZON

Spiced Apple Zucchini Bread

Spiced Apple Zucchini Bread is a delightful and moist quick bread that beautifully combines the flavors of fresh apples, grated zucchini, and warm spices, making it a perfect treat for the fall season. This wholesome loaf is not only delicious but also packed with nutrients, making it a great option for breakfast or as a snack throughout the day. With the addition of nuts or chocolate chips, you can customize this recipe to suit your taste preferences!

Instructions:

1. Preheat the oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
2. In a large bowl, combine flour, sugar, baking powder, baking soda, cinnamon, nutmeg, and salt.
3. In another bowl, whisk together eggs, vegetable oil, and vanilla extract, then add to the dry ingredients.
4. Gently fold in the grated zucchini, grated apples, and walnuts or chocolate chips if using.
5. Pour the batter into the prepared loaf pan and smooth the top.
6. Bake for 55-65 minutes, or until a toothpick inserted in the center comes out clean.
7. Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing. Enjoy!

Sale

Rubbermaid Brilliance Food Storage Containers BPA Free Airtight Lids Ideal for Lunch Meal Prep &...

• 100% Leak-proof: Guaranteed no-spill seal and secure latches

$39.99 −$12.00 $27.99

BUY ON AMAZON

Apple Cider Donut Bread

Apple Cider Donut Bread is a delectable twist on traditional quick bread, reminiscent of the beloved fall treat, apple cider donuts. This moist and flavorful loaf is infused with the rich flavors of apples and cinnamon, creating a delightful experience that evokes the essence of autumn. Perfect for breakfast or an afternoon snack, this bread is sure to be a hit with family and friends.

Instructions:

1. Preheat the oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
2. In a large mixing bowl, whisk together flour, sugar, baking powder, baking soda, cinnamon, nutmeg, and salt.
3. In another bowl, mix eggs, apple cider, vegetable oil, and vanilla extract, then combine with dry ingredients.
4. Gently fold in the diced apples into the batter.
5. Pour the batter into the prepared loaf pan and smooth out the top.
6. Sprinkle the cinnamon sugar mixture evenly on top.
7. Bake for 55-65 minutes, or until a toothpick inserted in the center comes out clean.
8. Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing. Enjoy!

Sale

Etekcity Food Kitchen Scale, Digital Grams and Ounces for Weight Loss, Baking, Cooking, Keto and...

• 𝗘𝗳𝗳𝗼𝗿𝘁𝗹𝗲𝘀𝘀 𝗪𝗲𝗶𝗴𝗵𝗶𝗻𝗴: Supports 5 units (oz/lb:oz/fl'oz/g/mL), tare function, and includes 2 AAA...

$13.99 −$3.00 $10.99

BUY ON AMAZON

Overnight Apple French Toast Bake

Overnight Apple French Toast Bake is a warm, comforting dish perfect for a cozy fall breakfast or brunch. This make-ahead recipe combines layers of crusty bread, sweet apples, and a creamy custard, all infused with warming spices like cinnamon and nutmeg. Allowing it to soak overnight means that the flavors meld beautifully, resulting in a deliciously rich and spiced baked good that’s easy to prepare and serve to a group.

Instructions:

1. Grease a 9×13 inch baking dish and cut the baguette into 1-inch cubes, placing them in the dish.
2. In a mixing bowl, whisk together eggs, milk, cream, sugar, cinnamon, nutmeg, and vanilla extract.
3. Pour the egg mixture over the bread cubes, then layer the sliced apples on top. Gently press down to help the bread absorb the liquid.
4. Cover the dish tightly with foil and refrigerate overnight.
5. In the morning, preheat the oven to 350°F (175°C) and dot the top with butter.
6. Bake uncovered for 45-55 minutes, or until the top is golden and the custard is set.
7. Let cool slightly before serving, topped with maple syrup if desired. Enjoy!