Cinnamon Banana Bread

Loaf-Style Baked Good

Cinnamon banana bread is a delightful loaf-style baked good that combines the sweetness of ripe bananas with the warmth of cinnamon. This moist and flavorful treat is perfect for breakfast, snacks, or dessert, making it a versatile addition to any meal. Ideal for banana lovers and home bakers alike, it’s a simple yet rewarding recipe that promises comfort in every slice.

Sale

Fullstar The Original Pro Chopper - Vegetable Chopper and Spiralizer, Food Chopper with Container,...

The Original Pro Chopper – TikTok’s favorite veggie slicer and one of the top-rated kitchen gadgets of the season! Simple to use, set up, and...

Ingredients

3 ripe bananas, mashed
1/3 cup melted butter
1 teaspoon baking soda
Pinch of salt
3/4 cup sugar (can adjust to taste)
1 large egg, beaten
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1 1/2 cups all-purpose flour

Geedel Rotary Cheese Grater, Kitchen Mandoline Vegetable Slicer with 3 Interchangeable Blades, Easy...

Makes Everything Simple : Just forget your bagged cheese! Only turn the handle for several times and get fresh shredded cheese, cutting the food...

Cooking Steps

Preheat your oven to 350°F (175°C).

This step guarantees that your banana bread bakes evenly and achieves the perfect texture.

Chef Preserve Compact Vacuum Sealer for Food (Vacuum Sealer Machine + 30 Reusable Vacuum Bags)...

💰 REDUCE WASTE AND SAVE MONEY: Chef Preserve keeps FOOD FRESH 5 TIMES LONGER than non-vacuum storage methods. Never worry about spoilage ever...

Combine Wet Ingredients

In a mixing bowl, mash 3 ripe bananas until smooth.

Then, mix in 1/3 cup melted butter until well combined.

Next, add 1 large egg, beaten, and 1 teaspoon vanilla extract to the mixture.

Stir everything together until the ingredients are fully incorporated.

Sale

Crock-Pot 7 Quart Oval Manual Slow Cooker, Stainless Steel (SCV700-S-BR), Versatile Cookware for...

Generous Capacity: 7-quart slow cooker that comfortably serves 9+ people or fits a 7-pound roast

Mix in Dry Ingredients

In a separate bowl, combine 1 teaspoon baking soda and a pinch of salt.

Gradually incorporate this into your banana mixture, stirring gently.

Then, add 3/4 cup sugar and 1 teaspoon ground cinnamon.

Mix until combined but be careful not to overmix.

Sale

Rubbermaid Brilliance Food Storage Containers BPA Free Airtight Lids Ideal for Lunch Meal Prep &...

100% Leak-proof: Guaranteed no-spill seal and secure latches

Add Flour

Finally, fold in 1 1/2 cups all-purpose flour into the batter.

Stir just enough to combine the flour with the other ingredients, taking care not to allow lumps to form.

Sale

Etekcity Food Kitchen Scale, Digital Grams and Ounces for Weight Loss, Baking, Cooking, Keto and...

𝗘𝗳𝗳𝗼𝗿𝘁𝗹𝗲𝘀𝘀 𝗪𝗲𝗶𝗴𝗵𝗶𝗻𝗴: Supports 5 units (oz/lb:oz/fl'oz/g/mL), tare function, and includes 2 AAA...

Pour and Bake

Pour the batter into a greased loaf pan.

Make sure to evenly spread the batter for consistent baking.

Place the loaf pan into your preheated oven and bake for about 60 minutes.

Check for doneness by inserting a toothpick in the center; it should come out clean when the bread is ready.

Sale

Alpha Grillers Meat Thermometer Digital - Instant Read Food Thermometer for Cooking and Grilling...

Instant Read Food Thermometer | Our instant read thermometer features a temperature probe and advanced, highly accurate technology with 1-2 seconds...

Cool and Serve

Once baked, remove the banana bread from the oven and let it cool in the pan for about 10 minutes.

Afterward, transfer it to a wire rack to cool completely.

Slice and serve your delicious cinnamon banana bread warm or at room temperature, and enjoy!

Sale

Home Hero 54-Piece Stainless Steel Kitchen Utensils Set - Heat-Resistant Nonstick Silicone &...

Versatile 54-Piece Collection: Elevate your kitchen with the Home Hero 54-Piece Kitchen Utensil Set, a comprehensive cooking utensil set perfect for...

Ingredient Suggestions

When crafting the perfect cinnamon banana bread, the right ingredients make all the difference.

I love experimenting with exotic substitutes like almond flour or coconut sugar for added flavor and depth.

If you’re looking for nutritional swaps, try using Greek yogurt instead of butter; it keeps the bread moist while packing in protein.

The possibilities are as delicious as they’re healthy!

Owala FreeSip Insulated Stainless Steel Water Bottle with Straw, BPA-Free Sports Water Bottle, Great...

24-ounce insulated stainless-steel water bottle with a FreeSip spout and push-button lid with lock

Tips and Variations

For a delightful twist on traditional cinnamon banana bread, consider adding chopped nuts like walnuts or pecans for crunch, or fold in dark chocolate chips for a sweet surprise.

To enhance the flavor, experiment with spices such as nutmeg or cardamom.

You can also swap out regular bananas for ripe plantains for a unique taste and texture.

Enjoy customizing your bread!

Sprinkle With Cinnamon Sugar

After experimenting with various add-ins to create your perfect cinnamon banana bread, let’s elevate the experience even further by sprinkling it with cinnamon sugar.

This simple addition enhances the aroma therapy, filling your kitchen with a warm, inviting scent.

Plus, the golden finish adds visual appeal, tempting anyone who glances at it.

Trust me, it’s the irresistible finishing touch!