7 Apple Cider Mimosa Recipes

Classic Apple Cider Mimosa

The Classic Apple Cider Mimosa is a delightful and refreshing beverage that perfectly combines the flavors of crisp apple cider and sparkling wine. Ideal for brunches or festive gatherings, this drink is easy to prepare and offers a touch of autumn in every sip. With its bubbly texture and sweet-tart flavor, the Classic Apple Cider Mimosa is sure to be a hit with friends and family.

Instructions:

1. In a champagne flute, pour 1 part of sparkling wine.
2. Slowly add 3 parts of apple cider to the flute.
3. Stir gently to combine without losing the bubbles.
4. Garnish with a cinnamon stick or apple slices if desired.
5. Serve immediately and enjoy!

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Spiced Apple Cider Mimosa

The Spiced Apple Cider Mimosa is a festive twist on the classic version, infusing warm spices that evoke the essence of autumn. This delightful cocktail combines the crispness of apple cider with the effervescence of sparkling wine, enhanced by seasonal spices like cinnamon and nutmeg. Perfect for holiday gatherings or cozy brunches, the Spiced Apple Cider Mimosa will warm your spirits and please your palate.

Instructions:

1. In a mixing jug, combine 3 parts apple cider with the ground cinnamon and ground nutmeg. Stir well to mix the spices evenly.
2. Pour 1 part sparkling wine into a champagne flute.
3. Slowly add the spiced apple cider mixture to the flute.
4. Stir gently to combine, careful not to lose the bubbles.
5. Garnish with a cinnamon stick or apple slices, if desired.
6. Serve immediately and savor the flavors!

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Cranberry Apple Cider Mimosa

The Cranberry Apple Cider Mimosa is a refreshing and festive cocktail that combines the sweet and tart flavors of cranberry juice with the warmth of apple cider, creating a delightful drink perfect for fall gatherings and holiday celebrations. This vibrant cocktail not only offers a beautiful color but also a wonderful balance of flavors that will keep your guests coming back for more.

Instructions:

1. In a mixing jug, combine 3 parts apple cider and 1 part cranberry juice. Stir until mixed.
2. Pour 1 part sparkling wine into a champagne flute.
3. Slowly add the apple cider and cranberry mixture to the flute.
4. Stir gently to combine, ensuring not to disturb the bubbles.
5. Garnish with fresh cranberries and orange slices, if desired.
6. Serve immediately and enjoy the festive flavors!

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Caramel Apple Cider Mimosa

The Caramel Apple Cider Mimosa is a decadent twist on the classic mimosa, perfect for cozy fall evenings and holiday festivities. Combining the rich and buttery flavor of caramel with warm apple cider and bubbly sparkling wine, this cocktail delivers a delightful blend of sweetness and effervescence, making it an irresistible treat for your guests.

Instructions:

1. Rim the glass with caramel sauce and then dip it into cinnamon sugar to coat the rim.
2. In a mixing jug, combine 3 parts apple cider and 1 part caramel sauce, stirring until well mixed.
3. Pour 1 part sparkling wine into a prepared champagne flute.
4. Carefully add the apple cider and caramel mixture to the flute.
5. Garnish with fresh apple slices if desired.
6. Serve immediately and indulge in the sweet flavors!

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Ginger Apple Cider Mimosa

The Ginger Apple Cider Mimosa is a refreshing and zesty twist on the traditional mimosa, perfect for brunches and fall gatherings. With the warm spices of ginger complementing the sweet notes of apple cider and bubbly prosecco, this cocktail brings a bright and invigorating touch to any occasion. It’s an easy-to-make drink that will surely impress your guests with its unique flavor profile.

Instructions:

1. In a mixing jug, combine 3 parts apple cider and 1 part ginger beer, stirring gently to mix.
2. Pour 1 part prosecco into a champagne flute.
3. Carefully add the apple cider and ginger beer mixture to the flute.
4. Garnish with fresh ginger slices or a cinnamon stick if desired.
5. Serve immediately and enjoy the spicy-sweet flavors!

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Maple Apple Cider Mimosa

The Maple Apple Cider Mimosa is a delightful autumnal drink that combines the rich, sweet flavors of maple syrup with the crisp taste of apple cider. This cocktail is perfect for cozy gatherings and holiday brunches, offering a warm and inviting twist on the classic mimosa. With the bubbly pleasure of sparkling wine, this recipe is sure to be a favorite among guests seeking something uniquely comforting yet refreshing.

Instructions:

1. In a mixing jug, combine 3 parts apple cider and 1 part maple syrup. Stir gently to mix until the syrup is fully dissolved.
2. Pour 1 part sparkling wine into a champagne flute.
3. Carefully add the apple cider and maple syrup mixture to the flute.
4. Garnish with apple slices if desired.
5. Serve immediately and enjoy the sweet and refreshing flavors!

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Sparkling Pomegranate Apple Cider Mimosa

The Sparkling Pomegranate Apple Cider Mimosa is a vibrant and festive twist on the traditional mimosa, perfect for holiday celebrations or any special occasion. This cocktail pairs the tartness of pomegranate juice with the sweetness of apple cider, all elevated by the effervescence of sparkling wine. It’s a refreshing drink that balances flavors beautifully, making it a delightful addition to your brunch or cocktail menu.

Instructions:

1. In a mixing jug, combine 3 parts apple cider and 1 part pomegranate juice. Stir gently to mix.
2. Pour 1 part sparkling wine into a champagne flute.
3. Carefully add the apple cider and pomegranate juice mixture to the flute.
4. Garnish with pomegranate seeds and/or apple slices if desired.
5. Serve immediately and enjoy your festive drink!